Egg and lettuce soup. A traditional Romanian spring soup.
 
Cook time
Total time
 
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Serves: 6
Ingredients
  • 4 heads of gem lettuce or a large romaine lettuce
  • 200g smoked bacon or lardo
  • 2 onions
  • 6 eggs
  • 4 cloves of garlic
  • 2 tablespoons of sour cream or creme fraiche
  • salt&pepper
  • white wine vinegar
Instructions
Recipe by Gustomondo - There's a world of taste out there. at http://gustomondo.net/egg-and-lettuce-soup/