Wild garlic scones? Why not. Make the most of it in season.
Prep time
Cook time
Total time
Serves: 4
  • 225g self-raising flour
  • 100g grated cheddar
  • 50g cold butter
  • 50g chopped wild garlic
  • 100ml milk
  • 1 egg
  • 1 teaspoon baking powder
  • 1/2 teaspoon of salt & pepper
Recipe by Gustomondo - There's a world of taste out there. at http://gustomondo.net/wild-garlic-scones/